Note - best before 5.6.2025
Cocoa's organic chocolate flavored with pistachios and Himalayan salt.
COCOA chocolate is made by cold-pressing unroasted cocoa beans in a process lasting over 60 hours, where the beans are ground at low temperatures (45 ºC). This method preserves the live enzymes in the cocoa and removes the fat (cocoa butter). It also ensures the optimal preservation of all valuable antioxidants and polyphenols in the cocoa.
- Organic
- Vegan
- Does not contain palm oil
- GMO-free
INGREDIENTS: cocoa butter*, oat powder*, inulin*, coconut sugar*, PISTACHIOS* 15%, pea protein*, ALMONDS*, ground coconut mass*, Himalayan salt 1%, natural flavor, emulsifier: lecithins (from sunflower*), Bourbon vanilla*. (*certified organic ingredient). Cocoa dry matter content min. 35%.
May contain traces of other nuts.
INGREDIENTS: cocoa butter*, oat powder*, inulin*, coconut sugar*, PISTACHIOS* 15%, pea protein*, ALMONDS*, ground coconut mass*, Himalayan salt 1%, natural flavor, emulsifier: lecithins (from sunflower*), Bourbon vanilla*. (*certified organic ingredient). Cocoa solids content min. 35%.
May contain traces of other nuts.
NUTRITIONAL VALUE per 100 g Energy value 2268 kJ/541 kcal; Fat: 40 g, saturated fatty acids included: 21 g; Carbohydrates: 34 g, sugars included: 16 g; Fiber: 15 g; Protein: 9.1 g; Salt: 0.62 g
NUTRITIONAL VALUE per 100 g Energy value 2268 kJ/541 kcal; Fat: 40 g, including saturated fatty acids: 21 g; Carbohydrates: 34 g, including sugars: 16 g; Fiber: 15 g; Protein: 9.1 g; Salt: 0.62 g
STORAGE: In a dry and cool place
BEST BEFORE: 05.06.2025
