Havaijinspirulina® SPIRULINA HAVAII PACIFICA 500 mg (400 tablets)
Benefits:
- Supports the immune system
- Helps with weight management
- Rich in complete protein
- Contains essential vitamins and minerals
- Environmentally friendly production
Supports the immune system
Spirulina is known for its immune-boosting properties. Studies have shown that spirulina can help strengthen the body's natural defense by increasing the production of antibodies and other cells that fight infections and diseases. This makes it an excellent supplement for those who want to improve their overall health and well-being.
Helps with weight management
Spirulina can also help with weight management. Its high nutrient density and low calorie content make it an ideal part of a weight loss diet. Additionally, spirulina can help reduce appetite by providing a feeling of fullness, which may lead to lower calorie intake.
Rich in complete protein
One of spirulina's most significant features is its high protein content. Up to 70% protein by weight makes it one of the world's most protein-rich plants. This makes it an excellent choice for vegetarians, vegans, and anyone looking to increase their protein intake without relying on animal products.
Contains essential vitamins and minerals
Spirulina is a rich source of B vitamins, beta-carotene, and many minerals such as iron, calcium, and magnesium. These nutrients are important for maintaining good health and can improve energy, skin health, and bone strength. Regular consumption of spirulina can help ensure you get all the necessary nutrients your body needs.
Environmentally friendly production
The production of spirulina has minimal environmental impact. The entire process from cultivation to distribution is designed with sustainability and environmental friendliness in mind. Spirulina farms do not produce harmful greenhouse gases nor pollute water. Additionally, the cultivation process does not use chemical pesticides or herbicides, making spirulina a safe and environmentally friendly choice for both people and the planet.
Research on spirulina
Several studies have demonstrated many health benefits of spirulina. A study published in the Journal of Medicinal Food showed that spirulina can improve lipid and glucose metabolism, which may help prevent cardiovascular diseases. Another study published in Clinical Nutrition showed that spirulina may have anti-inflammatory properties and can help reduce oxidative stress in the body.
Production conditions
Spirulina is cultivated under optimal conditions in Kailua Kona, Hawaii. The warm climate and abundant sunlight promote spirulina's high carotenoid content. The water used in cultivation comes from pure groundwater sources and deep-sea water, giving spirulina a unique blend of over 90 trace elements and minerals. Cyanotech Corporation, the first and oldest producer of spirulina, has nearly 30 years of cultivation experience and collaborates with many research institutions in the United States and Japan to ensure the highest quality.
Patented drying and tablet processes
Spirulina undergoes a patented drying and tablet process that preserves all nutrients. The process takes place at low temperatures and without oxygen availability, ensuring no nutrients are lost. The product is then packaged in containers that protect against oxidation during transport and storage, guaranteeing you receive a high-quality product.
International quality certifications
Hawaiian Spirulina Pacifica has several international quality certifications, including ISO9002 and kosher certification. The product undergoes strict quality control inspections throughout the production process, with over 15 tests to ensure it meets the highest standards. The final product is also tested in independent laboratories to confirm its quality and safety.
Instructions for use
The recommended dose is 3 times a day, 2 tablets at a time. It is important not to exceed the recommended daily dose. Spirulina should be stored in a closed package in a cool, dry place, out of reach of small children.
Important notes
Spirulina is a dietary supplement and should not be used as a substitute for a varied diet. It is important to live a healthy lifestyle and eat a balanced diet. Individuals who are hypersensitive to any ingredient should avoid using the product.
Manufacturer/distributor
The product is manufactured by Cyanotech Corporation and distributed by Nutrex Hawaii, USA.
NOTE: In the Finnish market, most spirulina comes from China, where quality can be uncertain. So choose carefully and prioritize quality over price.
The choice is yours!
| Product information |
| Product name: |
Hawaiian Spirulina® SPIRULINA HAWAIIAN PACIFICA 500 mg (400 tablets) |
| Recommended use: |
The recommended dose is 3 times a day, 2 tablets at a time. It is important not to exceed the recommended daily dose. Spirulina should be stored in a closed package in a cool, dry place, out of reach of small children. |
| Additional notes: |
Spirulina is a dietary supplement and should not be used as a substitute for a varied diet. It is important to live a healthy lifestyle and eat a balanced diet. Individuals who are hypersensitive to any ingredient should avoid using the product. |
| Manufacturer/distributor: |
The product is manufactured by Cyanotech Corporation and distributed by Nutrex Hawaii, USA. |
